Cork on a Fork Fest

Cork on a Fork Fest is primarily a five‑day food festival, but it does include Cork’s drink culture — including brewers — through tasting events, pub‑based experiences, and “meet the maker” sessions that often feature local beer and brewing. Expect great food first, with beer woven in rather than taking centre stage.

🍻 What a Beer Lover Can Expect
⭐ Not a beer festival — but beer is definitely present
- The festival celebrates Cork’s food and drink culture, and that explicitly includes brewers and distillers among its participating producers.
- Past editions have featured tasting masterclasses, pub‑based events, and brewing‑related experiences, though these vary year to year.

🍺 Local beer you’re likely to encounter
Cork has a strong craft scene (e.g., Rising Sons, Franciscan Well, Elbow Lane), and many festival venues stock or showcase local brews. Even when not advertised as “beer events,” you’ll find:
- Food‑and‑beer pairings
- Tap takeovers or specials in participating pubs
- Brewer‑led talks or demos folded into the wider programme
- Street‑food events serving Cork craft beer

🎉 Overall vibe for beer fans
Think “food festival with great beer options”, not “beer festival with food.”
If you enjoy exploring local breweries through the city’s pubs, restaurants, and producers, Cork on a Fork is a brilliant way to do it.