Ballykilcavan Brewing is a family-owned craft brewery deeply rooted in its 13-generation farm heritage, using barley, hops and water all sourced from the farm itself. Their beers are unfiltered and unpasteurised, giving them extra flavour and complexity. Sustainability is a core focus: they’re Gold-level members of Ireland’s Origin Green programme and regularly hit ambitious targets on energy, water, packaging and biodiversity. Their product line includes traditional beers like red ale, stout and lager, as well as modern hop-forward styles, and they even brew a special “fresh-hopped” ale using ingredients grown within 500 m of the brewery.