Jump Ship Brewing, established in 2019 by Sonja Mitchell in Scotland, specializes in crafting award-winning, alcohol-free beers that are also gluten-free and vegan-friendly. In early 2024, the brewery expanded by opening a purpose-built 20-hectolitre facility in Midlothian, powered entirely by renewable energy, allowing them to quadruple production to meet growing demand. Their diverse range includes Yardarm lager, Flying Colours pale ale, Jackstaff IPA, and Stoker's stout. Committed to social responsibility, Jump Ship donates at least 10% of its profits to various charities nominated by their customers.