A traditional English bitter with a slight brown-malt twist. Bitr (Old Norse for “Bitter” ᛒᛁᛏᚱ) lives up to its name — a balanced bitterness wrapped in smoothness and a silky head. Brewed with Maris Otter and 10% brown malt for gentle toast and depth. Finished with Fuggle, North Down, and East Kent Goldings for a classic English flourish: earthy, floral, and satisfyingly crisp.

More from Orm’s Øl Brewery

Døkkr Stout · 5.0% Gullhyrndr Golden ale · 3.9% Mýkr Dark mild · 3.9% Rauðr Red ale · 4.5%